OVERALL
DIMENSIONS (Oven Only)
39" w x 73" H X 49 1/2" D
(electric)
(99cm) (l85cm) (126cm)
39" w x 73" H X 53 1/2" D
(gas)
(99cm) (185cm) (136cm)
OVERALL
DIMENSIONS (w/Proofer)
70" W X 73" H X 49 1/2"
D(electric)
(178cm) (185cm) (126cm)
70" W X 73" H X 53 1/2" D
(gas)
(178cm) (185cm) (136cm)
OVEN INTERIOR DIMENSIONS
25 1/2" W X 28" H X 30 1/2" D
(electric)
(65 cm) (71 cm) (77 cm)
25 1/2" W X 28" H X 29 1/2" D
(gas)
(65 cm) (71 cm) (75 cm)
Shelf spacing 3 1/4"
PROOFER
INTERIOR DIMENSIONS
26 1/4" W X 55 1/2" H X 37" D
(67 cm) (141 cm) (94 cm)
Shelf spacing 3" (8 cm)
GAS SYSTEM (JA14G -
Propane or natural)
BTU total: 130,000 (65,000 per oven)
1 phase:
120/240 - 9A - 2kW- 3 wires-60 Hz
3 phase:
120/208 - 7A - 2 kW - 4 wires - 60 Hz
Gas inlet: 1/2" NPT
ELECTRICAL SYSTEM (JA14)
3 phases:
120/208V - 66A - 21.5kw - 4 wires - 60 Hz
220/380V - 20A - 13.2kw - 4 wires - 50 Hz
1 phase:
120/240V - 90A - 21.5kw - 3 wires - 60 Hz
220V - 60.0A - 13.2kw - 2 wires - 50 Hz
water inlet: 1/4" NPT
OVEN CAPACITY TOTAL
Standard sheet pans 18" x 26" (46
cm x 66 cm): 14 pans
Five-strapped bread pans: 70 loaves
Four-strapped bread pans: 56 loaves
9" (23 cm) pies: 84 pies
PROOFER
CAPACITY TOTAL
Standard sheet pans 18" x 26" (46
cm x 66 cm): 32 pans
Five-strapped bread pans: 100 loaves
Four-strapped bread pans: 80 loaves
FINISH
Exterior: All stainless steel (18 gauge)
Interior: All stainless steel (16 gauge)
SHIPPING INFORMATION (Oven Only)
1100 lbs (500 kg) approximately (electric)
1200 lbs (545 kg) approximately (gas)
SHIPPING
INFORMATION (w/Proofer)
1700 lbs (771 kg) approximately
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