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OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
  • Legs/casters:
    • 17-1/4" (438mm) black legs with casters
    • 23-1/4" (591mm) black legs with casters
    • Triple stack base with casters
  • Shelf extension:
    • 10" (254mm)
    • 15" (381mm)
    • 20" (508mm)
  • Remote control:
    • 10' (3.0M) cable
    • 50' (15.24M) cable
  • Flexible gas hose with quick disconnect and restraining device:
    • 36" (914mm)
    • 48" (1219mm)

Note: Two 48" (1219mm) and one 36" (914mm) hose on triple model

  • Twin belt - two 15-3/4" (400mm) wide belts
  • Stainless steel interior (available with remote control ovens only)
  • Foldable conveyor belt support assembly
  • One year additional extended warranty*

 

SG3240 Electric/Gas Conveyor Oven

Blodgett conveyor oven with 32" (813mm) wide belt and 40" (1016mm) baking zone length. Single, double or triple stack models. Base units avail- able for stacking with existing oven.

All data is shown per oven section, unless otherwise indicated.

EXTERIOR CONSTRUCTION

  • Stainless steel front, top and sides
  • Aluminized steel back and bottom
  • Full drop down easily removable side door
  • Foil faced ceramic fiber insulation

INTERIOR CONSTRUCTION

  • Aluminized steel nozzles and bottom surface
  • Adjustable aluminized steel air flow plate at top
  • 32" (813mm) stainless steel wire mesh conveyor belt
  • Two single inlet blowers above the combustion/element area for air circulation

OPERATION

  • Heat transferred through forced directed hot air convection
  • Open vented baking compartment
  • Electronic spark ignition control system (gas model)
  • Gas power type burner has mixer with adjustable shutter and sight window (gas model)
  • Internal gas pressure regulator (gas model)
  • Tubular resistance elements (electric model)
  • Integral or remote microprocessor based controls with solid state 600°F
  • (315°C) maximum thermostat and belt speed control with backlit LCD display
  • Two circulation blower motors with thermal overload protectors
  • 1-30 minute bake time

STANDARD FEATURES

  • Front mounted computerized control options: (must specify)
    • manual 
    • menu (4 program keys, stores time/temp settings)
  • Self diagnostics, monitors and alerts operator of warning or fault conditions
  • Belt direction: (must specify)
    • left to right
    • right to left
  • Large side loading door with window and stainless steel handle
  • Product stop
  • Cord set and plug (NEMA L6-15P) domestic gas ovens only
  • Non-folding removable conveyor belt assembly
  • Oven start-up*
  • One year parts & labor warranty*

* For all international markets, contact your local distributor.

SHORT FORM SPECIFICATIONS

Provide Blodgett conveyor model SG3240(G/E) conveyor oven. Unit shall be (gas fired/electrically heated) and shall cook by means of forced, heated air. Unit shall be (single/dou- ble/triple) deck supported by (specify leg height from options list). Each deck shall be fully independent, of stainless steel construction, and fully insulated on all sides. Provide with (elec- tronic spark ignition gas fired/electrically heated) baking compartment with two blowers to evenly distribute heat across baking zone. Conveyor belt shall be 32" (813mm) wide and con- structed of stainless steel wire mesh; baking zone length shall be 40" (1016mm). Unit shall be provided with drop down front door. (Front mounted/remote) control panel shall be solid state with 600°F (315.5°C) maximum thermostat and LCD display of 1-30 minutes adjustable belt speed. Provide start-up inspection service by a factory authorized service agent. Provide options and accessories as indicated.

DIMENSIONS:
Floor space
53" (1346mm) W x 77" (1956mm) L
Product clearance
4" (102mm)
Combustible wall clearance
0" (0mm)
Belt width

Standard belt 32" (813mm)
Optional twin belt 15-3/4" (400mm) each
Baking zone length
40" (1016mm)

MAXIMUM HEAT INPUT:

            SG3240G         SG3240E
Single
110,000 BTU/hr (32.2KW) (116MJ/hr) 27 KW

Double 220,000 BTU/hr (64.4KW) (232MJ/hr) 54KW

Triple   330,000 BTU/hr (96.6KW) (348MJ/hr) 81KW

GAS SUPPLY: (specify) Natural Propane
Single 3/4" NPT 3/4" NPT
Double stack 1" NPT 3/4" NPT
Triple stack 1" NPT 1" NPT

Minimum Gas Pressure:
 
4.5" W.C. for natural gas
11.0" W.C. for propane gas

Maximum Gas Pressure: 
10.5" W.C. for natural gas
13" W.C. for propane gas

NOTE: The company reserves the right to make substitutions of components without prior notice

POWER SUPPLY (Must have dedicated ground)
SG3240E:
V.A.C. Hz Phase K.W.H. Ampres
L1 L2 L3 N
DOMESTIC
208 50/60 3 28 78 78 78 -
240 50/60 3 28 68 68 68 -
INTERNATIONAL
230/400 50/60 3N 28 41 39 39 3
240/415 50/60 3N 28 39 38 38 3
This oven contains a mercury relay. DO NOT put mercury relay in trash.
Relay must be recycled or disposed of as hazardous waste.

SG3240G: 2 wire plus ground, 5 amp. 208-240VAC, 1 phase, 50/60 Hz.

MINIMUM ENTRY CLEARANCE:
Uncrated  25"
Crated     31"

SHIPPING INFORMATION

Approx Weight Crated Uncrated
Single 850 lbs 750 lbs
Double 1700 lbs 1500 lbs
Triple 2550 lbs 2250 lbs
Crate Size 29 1/2" X 72" X 93 1/2"

 

 

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