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Questions???
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This page
is part of our previous web site,
to visit our new web site and extensive on line
catalogue,
click here!
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New
Equipment |
Dough
Pro Manual Pizza Press |
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Flatten
Pizza dough like a professional... without
skilled labor!
- Manually
operated, no motor or compressors
required.
- Produces
crusts equal to hand tossed product.
- Safe to
operate and clean.
- Compact
size fits just about anywhere.
- Flattens
all size pizzas up to and including
18” (46 cm) diameter.
- Thickness
adjustment provided.
- Portions
size of dough ball dictates size of
crust.
Heat potential for upper platen helps
cold dough flow faster.
- Fast
cleaning since no flour required.
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The
DP1100M and DP1100 are counter top models which offer
manually operated.
The DP1100M shown here accommodates lower
platen edge forming molds.
DP-1100
Instructions>>
| Model
Number |
Description |
Shipping
Weight |
Your
Price! |
| DP1100M |
Manual
Dough Press
(Mold Insert Press) |
190
lbs |
$3,130.00
FREE SHIPPING |
| DP1100 |
Manual
Dough Press
|
190
lbs |
$2,965.00
FREE SHIPPING |
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Bakery
Equipment.com, Inc.
PH: 360-255-7467 M-F 8am-4pm PST
FX: 253-853-7487
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Contents Copyright © 2000 - 2002 BAKERY
EQUIPMENT.COM INC. All rights reserved. Reproduction
in whole or in part in any form or medium without
express written permission of BAKERY EQUIPMENT.COM
INC. is prohibited.
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