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Now you can
apply heat to both sides of the dough while flattening
it - all with one easy motion!
Whether
you need to simply par bake your dough, or speed up the
flattening operation, the Model DP-2000 does it all.
Tortillas, burritos, soft tacos, mushi skins and of
course, pizza, can all be flattened faster than any
other method used today.
Each
platen contains an independent heating system with
separate controls that provide a temperature rage of
0-425 degrees F. This allows you to dial in exactly the
right temperature for each side of the product from a
thick crust pizza to paper thin mushi skin.
Plus
these other well-known DOUGHPRO features:
- Compact.
. . fits on any countertop.
- Hand
operated with a simple pull down lever handle.
- Accommodates
any size product up to 18" in diameter.
- Thickness
controlled with the flick of a dial.
- Easy
to clean. . . about ten minutes is all it takes.
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Shown
with Model UT-1200 Utility Table, Sold Separately.
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