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New
Equipment |
Doyon
LSB516 20 Speed Countertop Dough Sheeter |
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| Manufacturer: |
Doyon |
| Model: |
LSB516 |
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*Price
current for year 2003
Price includes Standard Ground
Delivery in the Continental USA
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| Manufacturer
Specification Sheet-Unavailable |
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Warranty/Return
Policies |
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Doyon reversible
dough sheeters are designed for hotels,
restaurants, pastry shops and small to high
production bakeries. These sheeters are suitable
for sheeting and stretching any type of dough :
yeast, croissants, puffed-pastries, danish, flaky
pastries, savory dough as well as stiff pizza or
other kinds of dough to the required thickness.
These sheeters are designed to ensure the highest
degree of performance and efficiency you expect
from Doyon
FEATURES
Exceptionnal fold free reversible sheeting action
19 1/2"
sheeting rollers
Unique
20 digital variable speed control for the speed
you really want
Handy
adjustable roller gap (up to 1 1/2" thick)
Capacity
of up to 11 lbs (5 kg)of dough
Forward
reverse action is controlled by hand controls
Polyurethane belt
3/4 HP
motor with V belt transmission
Stainless steel protective guard on each side of
rollers
Fold-up
conveyors for compact storage and easy cleaning
Stainless steel rollers help prevent sticking
Fast
rollers adjustments
Both
tables have perfectly synchronized drives. The
exit conveyor is faster than entry to avoid
possible dough obstruction and automatically
prevents tearing of delicate dough
2 catch
pans : one for each end
High
resistance lead-free enamel coating
Easily
removable and replaceable high efficiency dough
scrapers
Virtually maintenance-free, extremely durable
Flour
reservoir above rollers
One year
parts and labor limited warranty
SPECIFICATIONS
OVERALL DIMENSIONS
81 1/2"W X 32"H X 34"D
(207 cm X 81.3 cm X 86.4 cm)
CONVEYOR DIMENSIONS
19 " X 64 3/4"
(48.3 cm X 164.5 cm)
ELECTRITY
120V 4A 1PH NEMA 5-15P
CRATED WEIGHT
460 lbs (209 kg) approximatively |
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