DOUGHPRO Manual Pizza Press with Mold Insert
Model DP-1100M
Creating a RAISED EDGE pizza crust is simple with this pizza press.
Description:
Manually operated, no motor or compressors required.
Press a raised edge using special mold inserts.
Safe to operate and clean.
Compact size fits just about anywhere.
Flattens all size pizzas up to and including 18” (46 cm) diameter using various LPMI inserts.
Thickness adjustment provided.
Portions size of dough ball and LPMI mold insert dictates size of crust with raised edge.
Heat potential for upper platen helps cold dough flow faster.
Fast cleaning since no flour required.
On/Off Switch | Auto Timer | Adjust. Thick | Temp. Control | Max. Heat | Electrical | Shipping Weight |
Yes | No | Yes | Yes | 0-200°F |
120v//60hz 1425w/11.9amps |
190lbs/79kgs |
Options:
Utility Table (Dimensions: 23 1/4”W x 26”D x 30”H)
Lower Platen Mold Inserts
These Lower Platen Mold Inserts are for operators who want a defined perimeter edge around their pizza crust.
The molds are constructed of cast aluminum and are Teflon coated.
Model | Diam. | Shipping Weight |
LPMI8 | 6 1/2″ | 9 lbs./4 kgs. |
LPMI10 | 8 1/2″ | 11 lbs./5 kgs. |
LPMI12 | 10 1/2″ | 13 lbs./6 kgs. |
LPMI14 | 12 1/2″ | 15 lbs./7 kgs. |
LPMI16 | 14 1/2″ | 18 lbs./9 kgs. |
LPMI18 | 16 1/2″ | 23 lbs./11 kgs. |
Warranty text
Thank you for submitting your equipment listing. Your listing will be reviewed by our staff before going live. We try to process listings in 1 business day, but please allow up to 3 business days before contacting us about your listing.
Check your email for weekly updates on new arrivals at our warehouse. We appreciate your interest in our products and look forward to working with you!