Alba-Teknoservice machines from Bakery Services of North America, Inc.

Automatic Croissant Machine

Model TKC12000

• Hourly production up to 12,000 croissants per hour (standards size about 35 g)

• The flow of the dough is controlled by dough-flow regulators on the in-feed and out-feed of the gauging unit

• Automatic gauging unit

• A lateral triangle out-feed feeds the curling unit

• Pneumatic cutting station (puts the right amount of pressure on the cutters when cutting and releases automatically the cutters when change-over is necessary)

• Automatic trimming recuperation

• Electro-pneumatic triangle orientation

• Extractable transversal belts for easy cleaning

• Curling units have four regulations

• Do-it-yourself easy conveyor replacement

• Production speed electronically adjusted

• This unit has been designed with sanitation and easy cleaning in mind

• By just changing the cutters, any size croissant can be obtained

Due to Euro we will be quoting these units on a needed basis.  To receive a quote with pricing please click the "Get Quote" button now.