One Person Can Operate
Uses Minimal Floor Space, Only 4′ x 4′
Easy To Clean Open Design 
Round Authentic Griddle Style Cooking
No Flour Dusting Required
Up To 75 Dozen 6″ To 8″ Flour Tortillas Per Hour
A “Hybrid” Corn With Flour Mix Can Also Work Well With this Machine
Automatic Dough Ball Feeder
All Stainless Steel Exterior 
Heavy Gauge Durable Construction
Standing Pilots For Instant And Reliable Burner Ignition
Vent Pipe Exhaust Canopy And Connector Collar Accepts 8″ Vent Pipe
3 Gas Burners Rated At 20,000 BTU/Hr Each
3/4″ NPT Nat.Gas Connection Is Standard 
120V 60Hz 1Ph
CSA,NSF Approved Press

*This unit was in operation until restaurant closed, and then put in storage. Being sold as-is/where-is