Manufacturer: Rondo, Tromp, Mondini
Year: 2006 and Other
Capacity: 1,000 Pizzas Per Hour
Product: Pizzas (275mm Diameter)
Out of Production, Available Immediately

Consisting of:

VMI Bowl Lifter:
Model: Elevateur
Elec Specs: 400V 50Hz 3Ph
Capacity: 340 kg dough + bowl
Building year: 2009

Rondo Pizza Line (Working Width 800mm)
Chunker
Triple Blade Type
Photocells
Extruder Including Quick Reducer
6 Flour Dusters
Infeed Conveyor
2 HMI Touch Panels
Cross Roller
2 Gauging Stations
Intermediate Conveyor
Infeed Conveyor Proofer
Flour Brush
Docking Roll
By-Pass Conveyor (By-Pass Proofer)
Proofer, Approx. 20 Minutes, 5 Levels
Including Climate Control
Outfeed Conveyor
Pneumatical Guillotine
2 Rows
Dough Return and Cross Discharge
Transport Conveyor
Pizza Aligning Unit (2 Rows To 1 Row)
Mondini Tomato Sauce Depositor
1 Row
Tromp Waterfall Cheese Applicator
Target Strewing System

Air Driven Infeed Conveyor
Four Grand Mere
Stone Belt Wood Fired Oven
Rotating Oven
Outfeed Pushing System
Controlled by Siemens PLC S7-300
Danfoss Frequency Converters

*This Line Is Located In Europe*