Model: SBL-900-1300
Mfg Date: 2007
Table Width From Infeed: 11.81″ – 66.92″ (300 – 1700 mm)
Air Requirements: 600 L/Min @ 6 Bar
Capacity: 1102 lbs – 11,023 lbs Per Hour ( 500 kg – 5000 Kg/Hr)
3x480V 60Hz 3Ph 75 Amp
Stainless Steel Construction
Mounted On Square tubular Stainless Steel Frames
Free Standing Stainless Steel Control Panel

Conveyors:
Table Widths:  11.81″ – 66.92″ (300 – 1700mm)
Table Lengths: 39.37″ – 1181″ (1000 – 30000mm)
Pneumatic Connection: Working Pressure 6.0 bar
Air Consumption: 1 NL/Min
Noise Level: 70 dB (A)

Dough sheet Processor:
Dough Sheet Width: 9.84″ (250 mm)
Capacity: 881 – 1763 lbs/Hr (400 – 800 kg/Hr)
Hopper Content: 7.92 Gallons (30 Liters)
Extrusion Speed: .98 – 9.84 Ft/Min (0.3 – 3 M/Min)
Roller Width: 9.84″ (250 mm)
Roller Gap: .19″ – 1.77″ (5 – 45mm)
Dimensions: 62.20″L x 39″W x 74.68″H (1580mm x 1006mm x 1897mm)
Noise Emission: 70 dB (A)

Pressing Unit:
Belt Width: 35.43″ (900mm)
Roller Gap: .78 – 4.72″ (20 – 120mm)

Satellite Head:
Roller Width: 35.43″ (900mm)
Diameter Of Pressing Roller: 8.18″ (208mm)
Diameter Of Basic Roller: 8.18″ (208mm)
Diameter Of Satellite Rollers: 2.24″ (57mm)
Roller Gap: .19 – 1.57″ (5 – 40mm)
Reduction Degree: Max 1:5
Dough Sheet Width: 31.49″ (800mm)
Width Of Satellite Head: 66.92″ (1700mm)
Satellite Head Roller Width: 45.27″ (1150mm)

Calibrating Head: 
Roller Width: 35.43″ (900mm)
Roller Diameter: 8.18″ (208mm)
Roller Gap: .03 – 1.57″ (1 – 40mm)
Degree Of Reduction: 1:2 Maximum 
Dough Sheet Width: 31.49″ (800mm)
Dimensions: 29.33″L x 66.92″W x 63.77″H (745mm x 1700mm x 1620mm)

Spiral Flour Removal Brush:
Brush Diameter: 6.29″ (160mm)
Width: 35.43″ (900mm)
Weight: 57lbs (26 Kg)

Flour Removal Units:
Brush Length: 41.33″ (1050mm)
Total Length: 52.75″ (1340mm)
Toothed Belt Brushes: 4 Pieces

Roller Drive:
Dough Entrance Height: 1.57″ – 2.36″ (40mm – 60mm)
Air Consumption: For Each Tool Exchange 0.4 NL @ 5 Bar
Dimensions: 22.55″L x 60.70″W x 35.03″H (573mm x 1542mm x 890mm)

Spreading Belt:
Belt Speed: 3.28 – 32.80 Ft/Min (1 – 10 M/Min)
Noise Level: 70 dB (A)
Dimensions: 35.43″W x 37.40″H (900mm x 950mm)
Adjustable Feet
Stainless Steel Construction

High Performance Guillotine:
Conveyor Belt Speed: Max 32.80 Ft/Min (10 M/Min)
Safety Guard Infeed Height: 3.14″ (80mm)
Dough Thickness Cross Cutting: 3.14″ (80mm)
Capacity Cross Cutting: 150 Strokes Per Minute
Air Connection Tool: 6 Bar
Noise Level: 73 dB (A)
Dimensions: 57.08″L x 47.24″W x 62.99″H (1450mm x 1200mm x 1600mm)

Nozzle Moistening Unit: 
Operating Pressure: Max 4 Respectively 2 Bar
Water Filling Quantity: Max 2.64 Gallons (10 Liters)
Noise Level: 70 dB (A)

Long Moulder:
Belt Speed: 13.12 – 49.21 Ft/Min (4 – 15 M/Min)
Pneumatic Connection: KS 1/4″
Air Requirements: Min 3 Bar, Max 8 Bar, Standard 6.3 Bar= 5.28 Gallons Per Minute (20L/Min)
Noise Level: 82 dB (A)

Panning Machine:
Table Width: 35.43″ (900mm)
Dimensions: 136.41″L x 61.41″W x 62.79″H (3465mm x 1560mm x 1595mm)
Belt Speed: 3.28 – 32.80 Ft/Min (1 – 10 M/Min)
Withdrawal Frequency: Max 45 Withdrawals Per Minute
Retracting Speed: 196.85 Ft/Min (60 M/Min)
Air Consumption: 0.75 NL/Min @ 6 Bar
Noise Level: 79 dB (A)

ADVANTAGES:
* Continuous Dough Sheet Production At The Highest Quality Level
* Gentle Working Method To Maintian The Dough Structure
* High Capacity
* Huge Range Of Applications Due To The Possibility To Process Different Types Of Dough
* Short Retooling Times & Quick Product Changeovers
* High Automation Comfort By Customised Production Programmes Which Can Be Opened As Required
* Quick And Easy Operation
* Comfortable Data Backup By USB Interface
* Long Service Life Due To Its Robust Stainless Steel Design

LINE SOLD AS-IS