This Line Consists Of:
VMI Bowl Lifter
Hopper
WP Haton Rounder Model: CR 59
V Belt Infeed
WP Haton Intermediate Proofer (12 Rows)
WP Haton Long Moulder, Model: BM54
Transport + Infeed to final Proofer
Gouet Double Swing Proofer
Transport + Infeed To Oven
Gouet Oven:
Hinge Belt
Baking Surface: 580 Sq.ft. (53.9 Meters)
Gas Heated
2 Burners
Product Height: 6.29″ (16 cm)
Discharge Conveyors
Gouet Needle Depanner
Product Conveyor To Cooler
Pan Conveyor In Continuous System With Buffer System
Gouet Cooler:
12 Tiers
7.87′ x 26.24′ (2.4m x 8m)
Discharge Belt With Safeline Metal Detector To Packaging Area

**No Divider Included, (Can Be Offered Additionally)**

220/380V 50Hz 3Ph

Packaging Area:
Hartmann Bread Slicer, Model: Selecta 30
Hartmann Packaging Machine, Model: GBK 220, Clip Closure
Alcohol Injection Into The Bag
Manual Take Off Table

Manufacturers:
VMI
Gouet 
WP Haton
Hartmann

Pan Sizes: 23.62″ x 31.49″ x 3.85″ (600mm x 800mmx 98mm)
10 Tins, Tin Size: 9.84″ x 4.33″ x 3.74″ (250mm x 110mm x 95mm)

**THIS LINE IS LOCATED IN WESTERN EUROPE**

** Price Listed Above Does Not Include Rigging**